Fact 1: Energy efficient.
Unlike with an electric kettle, the only water you use with a Quooker is the water you need. No water is wasted due to over filling the kettle or by having to reheat the water if you forget you boiled the water.
Due to the Quookers unique high vacuum insulation, once the water is at 110° degrees the energy consumption is is only 3 pence per day.
Fact 2: Safe.
Thousands of accidents are caused by kettles each year, many involving young children. The Quooker, on the other hand, comes with a child proof push-and-turn handle, is securely mounted to the worktop and is double-walled. As well as the tap being safe, the water comes out as a fine spray rather than a solid jet meaning a short
exposure to the steam will not instantly scald.
Fact 3: Water saving.
When heating water in a pan or kettle it is common to heat up more than what is actually used. The Quooker allows you to only use the water that is needed.
Fact 4: Space saving.
The Quooker saves space on the worktop by eliminating the need for a kettle and other appliances that require the use of boiling water. The Quookers compact vacuum insulated tank fits neatly under your sink, still leaving cupboard space.
Fact 5: Time saving.
As all our lives become busier, the time we have to prepare meals has, according to research, gone from 60 minutes down to 30. The Quooker allows you to save time by not needing to wait for water to boil. That means you can instantly start to cool pasta, eggs, noodles etc whilst also being able to blanch vegetables, prepare baby formula etc.
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